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easy peanut butter banana overnight oats - featured image

Easy Peanut Butter Banana Overnight Oats: 5-Min Meal Prep


  • Author: Emma
  • Total Time: 8 hours 5 minutes
  • Yield: 4 servings 1x

Description

A quick, no-cook breakfast recipe that combines rolled oats, peanut butter, banana, and chia seeds in mason jars. Perfect for busy mornings, this meal-prep friendly dish requires only 5 minutes of active prep time and delivers a creamy, satisfying start to your day.


Ingredients

Scale
  • 1/2 cup old-fashioned rolled oats (40g)
  • 1/2 cup milk (2% dairy, almond, oat, or soy)
  • 1 tbsp chia seeds (10g)
  • 2 tbsp natural creamy peanut butter (32g)
  • 1 tbsp maple syrup (20ml)
  • 1 medium ripe banana (~118g)
  • 1/2 tsp cinnamon (1g)

Instructions

  1. Wipe the rims of 4-6 clean mason jars dry to ensure lids seal properly.
  2. Add 1/2 cup rolled oats, 1 tbsp chia seeds, and 1/2 tsp cinnamon to each jar. Shake gently to distribute.
  3. In a separate bowl or directly in the jar, vigorously mix 1/2 cup milk with 2 tbsp peanut butter and 1 tbsp maple syrup until smooth and pourable.
  4. Pour the wet mixture over the dry ingredients in the jar. Stir well to ensure all oats are submerged.
  5. Slice the banana and add slices on top, pressing them slightly into the oats.
  6. Screw the lid on tight and place jars in the refrigerator for at least 4 hours, preferably overnight.
  7. Shake gently before eating. Serve cold straight from the jar or microwave for 60-90 seconds if preferred warm.

Notes

[‘Do not use instant or steel-cut oats; old-fashioned rolled oats provide the best texture.’, ‘Chia seeds are essential for binding and creating a pudding-like consistency; substitute with ground flaxseed or Greek yogurt if needed.’, ‘Bananas will brown due to oxidation, which is natural and does not affect taste.’, ‘Store in the fridge for up to 5 days; do not freeze as texture will become mushy.’, ‘If using chunky peanut butter, melt slightly in the microwave for 10 seconds to help it mix smoothly.’]

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Cuisine: American

Nutrition

  • Serving Size: 1 jar (approx. 1/2 c
  • Calories: 450
  • Sugar: 12
  • Sodium: 120
  • Fat: 16
  • Saturated Fat: 3
  • Carbohydrates: 60
  • Fiber: 8
  • Protein: 15

Keywords: overnight oats, peanut butter banana, meal prep, breakfast, healthy breakfast, quick breakfast, no cook, mason jar meals